Steward 餐務員
W Hotels · Taipei
Job description
职位概况
负责餐饮部后场环境的清洁维护及餐具、厨房设备的洗涤、消毒和保管，确保厨房及餐饮区符合卫生标准。
主要职责
- 协助自助餐及宴会的餐具、保温锅、切肉台等器具的准备与清洁。
- 清洗咖啡保温桶、橢圓托盘等使用后器具。
- 清洁并消毒所有厨房用具、锅具、烤箱、油炸锅等设备。
- 清洁食物储存区、冷藏库、保温箱、干货仓及备餐用具。
- 清洁排风口、过滤器、厨房地面、墙壁、天花板及工作台。
- 维护卸货区及厨房垃圾分类容器的清洁。
任职要求
- 遵守酒店政策和操作程序，保持礼貌、安全、高效的工作方式。
- 具备餐饮后场清洁、消毒经验者优先。
必备技能
- 熟悉餐具、厨房设备的清洗与消毒流程。
- 了解食品安全与卫生标准。
我们提供
- 在国际连锁酒店的工作环境。
- 完整的在职培训与晋升机会。
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Published 1 month ago
Expires 2 weeks from now
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W Hotels
Taipei
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